Strategically locating its outlets in some of the quaintest corners of Singapore, Spruce has found a new sanctuary in the HillV2, the third outlet from the brand. Surrounded amongst nature, this new outlet befittingly emulates the tranquility of the shopping mall, offering customers a respite from the hustle and bustle of city life.
Exhibiting style and sophistication, the new Spruce outlet features marble tabletops and counters paired with Parisian bistro chairs in earthy tones, embellishing against the monochromatically-white colour palette of the interiors. Attributing to the overall calming design of the interiors are also the wooden accents found around the bar counter, creating a soothing contrast of textures.
The menu remains authentically Spruce, paying reverence to modern European cuisine; robust, complex, and unostentatious. Relish signature dishes like the SRUCE Prawn Pasta, The SPRUCE Burger ($20), Sous Vide Beef Short Ribs ($33), and a range of staples such as the Roasted Pullet Chicken ($23) and Baked Ginger Date Pudding ($15).
Fans of Spruce looking for a new outlet to taste the stars will continue to be enticed by the extensive range of alcoholic beverages with options ranging from an array of wines, champagne, to liquors like whiskey, cognac, and gin, as well as draft beers and cocktails. An imperative companion to the libations is Spruce’s top-selling Sharing Bites, featuring the Parma Wrapped Mozzarella ($16), Mushroom Croquette ($16), and Spicy Venue White Calms ($17), among others, keeping the palate stimulated throughout the evening between each sip and cackle.